Pakistan Achieves Lowest Food Safety Risk Ranking in FY24

Web DeskOctober 8, 2024 05:24 AMnational
  • Pakistan recognized as lowest-risk for food safety in FY24.
  • Only 74 pesticide alerts issued against Pakistani rice exporters.
  • Achievement boosts Pakistan's position in global rice market.
Pakistan Achieves Lowest Food Safety Risk Ranking in FY24Image Credits: dawn.com
Pakistan has been ranked as the lowest-risk country for food safety in FY24, enhancing its global rice export position.

In recent developments, Pakistan has been recognized as the lowest-risk country for food safety in the fiscal year 2024. This significant achievement highlights the country's commitment to maintaining high standards in food safety, particularly in the rice export sector. The announcement came during a meeting between Malik Faisal Jahangir, the newly elected Chairman of the Rice Exporters Association of Pakistan (REAP), and Commerce Minister Jam Kamal.

During this meeting, Mr. Jahangir shared some impressive statistics with the minister. He noted that only 74 rapid alerts for pesticides and other related issues were issued against Pakistani rice exporters last year. In stark contrast, India faced a staggering 264 alerts. This comparison not only underscores the effectiveness of Pakistan's food safety measures but also positions the country favorably in the global market.

The low number of alerts indicates that Pakistani rice exporters are adhering to stringent safety protocols, which is crucial for maintaining consumer trust and ensuring the quality of exports. The rice industry is a vital part of Pakistan's economy, and such recognition can lead to increased demand for Pakistani rice in international markets.

Furthermore, this achievement can be seen as a testament to the hard work and dedication of the stakeholders involved in the rice export sector. It reflects a collective effort to enhance food safety standards and improve the overall quality of agricultural products. As the global market becomes increasingly competitive, maintaining these standards will be essential for sustaining growth and expanding export opportunities.

Pakistan's recognition as the lowest-risk country for food safety in FY24 is not just a badge of honor; it is a call to action for all stakeholders in the agricultural sector. By continuing to prioritize food safety and quality, Pakistan can solidify its position as a leading exporter of rice and other agricultural products. This achievement serves as a reminder that with dedication and commitment, the country can overcome challenges and thrive in the global marketplace.

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